Description
These mussels in Gallega sauce are a true delicacy, with a rich and authentic taste that will transport you to the coast of Galicia. The mussels are carefully selected and cooked in a traditional sauce made with olive oil, paprika, and other spices. This gives them a unique flavor that is both spicy and slightly sweet, with a hint of smokiness that comes from the paprika. The sauce is also perfect for dipping bread into, so you can enjoy every last drop. Each can contains 96g of mussels and sauce, making it the perfect size for a snack or appetizer.
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